A modern classic with Ketel One, the tangy – sweet orange of Cointreau, cranberry and lime.

Ketel One Vodka | Cointreau | Toschi Cranberry Syrup | Organic Citric Acid | Water | 100ml | 2 2% ABV

The classic, refreshing combination of Ron Santiago de Cuba Carta Blanca Rum and citrus.

Ron Santiago de Cuba Cart a Blanca Rum | Organic Citric Acid | Toschi Liquid Sugar | Water | 100ml | 23.2% ABV

Tart, tangy, with a pinch of salt inspired by the Mexican classic cocktail.

Exotico Blanco Tequila | Cointreau | Giffard Lime Syrup | Organic Citric Acid | Water | 100ml | 27.2% ABV

Rose petals, almonds and orange Curaçao create a floral Tanqueray Gin cocktail.

Tanqueray Gin | Bols Parfait Amour Liqueur | Organic Citric Acid | Toschi Liquid Sugar | Water | 100ml | 20.2% ABV

A dry, sweet-sour balance of bitters, Cocchi Vermouth and Tanqueray Gin.

Tanqueray Gin | Cocchi Storico Vermouth di Torino | Campari | Angostura Aromatic Bitter | Water | 100ml | 22% ABV

This Rosé has been created through a blend of Glera and Pinot Noir grapes from the best Italian Vineyards. This light wine has notes of red berries with a small hint of apples and white flowers. 11% ABV

Freixenet Prosecco is golden straw with lively effervescence and fresh aromas of citrus, apple and flowers. Clean and fresh on the palate with tones of ripe lemon, green apple and grapefruit. 11% ABV

A delightfully refreshing drink with a light aroma and delicate floral flavours derived from real elderflower extract. Infused with the finest herbal ingredients and pear juice to create a full-bodied premium drink
that is packed full of flavour.